Experience Guide | Tourism Medicine Hat
Only in Medicine Hat Dining
There are dining events that can only be found in Medicine Hat, due to the historic structures offering beautiful settings and local chefs pouring their skill and heart into every course served. Dine the creative culinary scene in Medicine Hat. 7 RIVERS DOWNTOWN SERIES 7 Rivers Trading Company hosts a thoughtful evening in Medicine Hat’s historic downtown. The night begins at the small shop, trying Alberta made appetizers and beverages. Owner Sarah brings the group to a second downtown location, changing with each event. Here, guests craft with a local artisan and enjoy a multi-course dinner served by a local eatery in the heart of the city. DINNER IN THE KILN Inside the historic beehive kiln at Canada’s National Historic Site, guests dine a five-course dinner prepared by five local chefs. The kilns at Medalta in the Historic Clay District once fired pottery for 7-8 days. Now, people are invited to eat and drink inside the historic structures throughout the year. HARVEST TABLE Note: Comfort Food + Drink hosts the Harvest Table, where owner Miranda creates a multi-course menu with drink pairings, using locally sourced and seasonal ingredients. Some evenings feature a private concert during the event. This eatery is located inside the Municipal Historic Site, Hargrave Sissons Block. SUNDAY DINNER Start the week with a homemade Sunday Dinner at Hometown Culinary on one of Medicine Hat’s most historic streets, North Railway Street, with the Canadian Pacific Railway in sight. Chef Adam and his team choose a theme and roll out an exclusive multi-course menu with drink pairings, just for the one evening.
Hometown Culinary
DOWNTOWN WALKING FOOD TOUR
TAPROOM DINNER SERIES Inside the historic brick building lives this local micro-brewery. Travois Ale Works duo Chef Jordan and Brewer Brady piece together the Taproom Dinner Series. The upscale, three course menu is different every time, and always includes an appetizer, main, dessert, and is intentionally paired with house-brewed beer. Held monthly, guests always know when the next dinner will be. a local guide who will share stories and converse with the group along the way. At the end of the evening, you'll have dined an amuse bouche paired with a cocktail, an appetizer, main course, and dessert. Hometown Culinary, note: comfort food + drink, The Yard Patio & Eatery, and Travois Ale Works are the featured eateries, with each tour rotating which course each restaurant serves. Upcoming dates: May 21, June 4, July 16, August 6 Stroll to four independent eateries in Medicine Hat's historic downtown with
Note: Comfort Food + Drink
THE HAT'S OLIVE TAP During the day, The Hat’s Olive Tap is both a lunch bistro and tasting room of oil & balsamic. In the evening, the team hosts occasional chef-curated dinners. There are three-courses served and each has a theme. Along with the dinners, the eatery plans to host Tour & Tapas nights, which include a private tasting tour of the freshest extra virgin olive oil & barrel aged balsamics.
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Food & Beverage
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